Roast: Medium
One of our all time best sellers. Like its name this one is notorious in making people addicted to its flavor. Coming from Medellin region this one never disappoints you. Distinct taste with hint of berries, orange and chocolate.
Certification/Grading: EP
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.